Brunch
Available:
Saturday - Sunday 10:00am - 3:00pm
From The Raw Bar
Oyster offerings subject to change-
Oyster of the day| Market price
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Citrus Poached Prawns | 20
cocktail sauce, lemon
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Petite Shellfish Plateau | 75
six oysters, four prawns, ceviche, ahi tuna tartare
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Grand Shellfish Plateau | 150
dozen oysters, eight prawns, Dungeness crab, ceviche, ahi tuna tartare
Share Plates
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New England Clam Chowder | 9 | 12
bacon, parsley, oyster cracker
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Warm Sourdough Bread | 6
whipped butter, maldon salt
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Frito Misto | 21
calamari, shrimp, zucchini, lemon, jalapeno
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French Fries | 11
rosemary, parsley, horseradish aioli, ketchup
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Dungeness Crab Deviled Eggs | 21
sturgeon caviar, paprika, chive
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Thai Chili Glazed Chicken Wings | 16
sesame seeds, scallions, pickled cucumber salad
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Ahi Tuna | 22
avocado, soy, pickled ginger, wonton chip
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Ceviche Verde | 24
local rockfish, gulf prawns, avocado, lime, cilantro, organic corn tortilla chips
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Burrata | 18
butternut squash, dried cranberries, pepitas, arugula, spiced honey, sourdough bread
Salads
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Bay Shrimp Louie | 25
cucumber, tomato, egg, avocado, onion, caper, classic Louie dressing
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Ahi Poke Bowl | 26
ahi, cucumber, avocado, ginger, edamame, rice, greens, soy, sprouts, wonton
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Caesar | 17
romaine, asiago, anchovy dressing, sourdough crouton
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Grilled Salmon Nicoise | 28
mixed greens, marble potatoes, french green beans, olives , pickled shallots, egg, anchovy vinaigrette
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Roasted Beet Salad | 19
pickled beets, shaved fennel, arugula, candied walnuts, fried goat cheese
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Add
Grilled chicken - 7 Buffalo chicken- 8 Bay shrimp - 10 Dungeness crab - 20 Grilled salmon - 16 Grilled prawns- 12
Sandwiches
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Dungeness Crab & Bay Shrimp Roll | 38
split top brioche, louie dressing, french fries, mixed greens salad
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Tavern Burger | 18
buttered brioche bun, special sauce, shredded lettuce, grilled onions, tomato, pickle, American cheese, fries
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Buffalo Chicken | 18
toasted filone roll, bleu cheese dressing, arugula, red onion, french fries
Brunch
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Eggs Benedict | 19
thinly sliced smoked ham, poached eggs, breakfast potatoes
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Smoked Salmon Benedict | 24
sliced red onion, capers, chive
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Dungeness Crab Benedict | 32
chive, lemon, breakfast potatoes
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Huevos Rancheros | 20
chorizo, refried black beans, ancho chile, tomatillo, guacamole, cotija
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American Breakfast | 21
scrambled eggs, crispy bacon, sausage patty, crispy breakfast potatoes
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Grilled Avocado Bowl | 22
farro salad, refried black beans, organic tortilla chips, jicama relish
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The Rock's Lox | 26
red onion, sliced cucumber, sliced tomato, caper, cream cheese, buttered sourdough
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French Toast | 22
vanilla custard, citrus mascarpone, bacon, maple syrup, mixed berries
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Fish & Chips | 26
crispy beer-battered rockfish, slaw, malt vinegar aioli
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Grilled Fish Tacos | 23
homemade tortillas, pickled slaw, pico de gallo, guacamole, refried black beans
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Mussels & Fries | 26
pancetta, onion, dijon cream, parsley
Brunch Beverages
all cocktail offerings subject to change-
The Bacon Bloody | 18
double vodka, crispy bacon, smoked salt rim
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Aperol Spritz | 14
aperol, prosecco
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The Marg | 14
blanco tequila, fresh lime, agave nectar, salted rim
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Spicy Marg | 14
tequila, lime, agave, jalapeno, chili salt rim
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Espresso Martini | 15
mr. black cold brew, espresso, vodka
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The Smokey Bear | 15
Bozal ensemble mezcal, honey, lemon, house ginger infusion served in a cute honey bear jar!
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Paloma | 15
patron reposado, st germain, lime, agave, grapefruit, tajin rim
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Mama Mimosa | 35
a bottle of prosecco, your choice of juices
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Michelada | 11
mexican lager, bloody mary mix, lime, tapatio, chili salt rim
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Mo's Mojito | 14
plantation three star rum, fresh lime, mint
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Kentucky Buck | 14
bourbon, lemon, strawberry, ginger beer, mint, crushed ice
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Red Sangria | 14
cabernet sauvignon, brandy, apple, orange, passion fruit
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The Resort Spritz | 14
st. germain, prosecco, grapefruit juice
Dessert
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Vanilla Bean Bread Pudding | 12
Ice cream , caramel sauce
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Ice Cream Sundae | 10
Vanilla ice cream, whipped cream, cherry
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Flourless Chocolate Cake | 11
Strawberry sauce, whipped cream
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Toffee brownie sundae| 13
brownie, blondie, ice cream, almonds, caramel sauce, hot fudge